Welcome to Cowpea Improvement

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Cowpea Productivity Improvement - Guarding Against Insect Pests

Cowpea (Vigna unguiculata L. Walp) is considered the most important food grain legume in the dry savannas of tropical Africa, where it is grown on more than 12.5 million hectares of land. It is rich in quality protein and has energy...

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Agricultural Technology News

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The African Agricultural Technology Foundation (AATF) is working towards commercialising and making the Pod Borer Resistant (PBR) cowpea available to farmers.

AATF is carrying out the pod borer resistant cowpea project to develop cowpea varieties that are resistant to attacks from maruca, a pest that

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